General / Off-Topic Ultimate Bacon thread

Adjuster666

A
Okay bacon lovers, I know there's many of you out there.

So whats the ultimate combination.

1. Smoked or not.

2. Streaky or back

3 Fried, grilled or oven baked.

4 White bread, bun or none.

5 H.P. or ketchup

For me its grilled back bacon , unsmoked on a soft white floured bun with H.P.

Please be polite and remember bacon is salty enough, we don't need any more.
 

philngraves

philngraves
Adjuster666 said:
Okay bacon lovers, I know there's many of you out there.

So whats the ultimate combination.

1. Smoked or not.

2. Streaky or back

3 Fried, grilled or oven baked.

4 White bread, bun or none.

5 H.P. or ketchup

For me its grilled back bacon , unsmoked on a soft white floured bun with H.P.

Please be polite and remember bacon is salty enough, we don't need any more.
Click to expand...
Frozen cream cheese balls wrapped with thick smoked bacon wrapped with thin black pepper cured bacon, deep fried on a stick.
 

Speedcuffs

Speedcuffs
Quality bacon, smoked back, grilled till slightly crispy. HP sauce.
Thin white bread, lightly toasted, slightly buttered.
Cut sandwiches corner to corner.

Note: May occasionally be served with baked beans in the sandwich, 'sloppy bacon'.

Checks phone, no shops open.[cry]
 
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sqzbox1

S
HP sauce! Oh yum - have never thought of that! I've been missing out all these years. I could never bring myself to put tomato sauce on bacon, but HP - yeah - gotta try that! Right - I know what's on the menu for lunch today.
 

Speedcuffs

Speedcuffs
sqzbox1 said:
HP sauce! Oh yum - have never thought of that! I've been missing out all these years. I could never bring myself to put tomato sauce on bacon, but HP - yeah - gotta try that! Right - I know what's on the menu for lunch today.
Click to expand...

I have, under recommendation, tried it with tomato ketchup.
My findings were, it is acceptable if the alternative is NO bacon sandwich.:D
 

Roybe

Roybe
Rade Konn said:
I stopped eating pork but the best sauce for it is Heinz Memphis BBQ sauce. Best BBQ sauce hands down.
Click to expand...

I'll give you two better....take your choice!

90c491d1-dfaa-40a9-8253-3c7bdf367105_1.8ffde24b90841ad8a87d1b081a9b4ad5.jpeg

iipsrv.fcgi

1. Smoked

2. Streaky

3 Fried or oven baked.

4 Bread is optional...unless it is a sandwich, then kaiser roll

5 none
 

Rade Konn

Rade Konn
Eww no and no no no no! Gotta try Memphis BBQ.
[video=youtube;wUhYfr15o5c]https://www.youtube.com/watch?v=wUhYfr15o5c[/video]
 
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Asp Explorer

Asp Explorer
Real thick back bacon properly grilled up and plonked into a real softie roll with a wee bit of real butter :D

It's a pity I have to fly nearly 4000 miles to get one :(
 

Bob Lighthouse

Banned
Bob Lighthouse
1. Smoked
2. Streaky
3. Fried or oven baked

4. Taro Portuguese sweet bread roll
00a95e65f8c6615ad275f5e4fa9a14b9.jpg



5. Just a smidge of guava/wasabi "aioli" made with Kewpie mayo!

314a00e2ad85d26cbcad0408555b0123--japanese-pizza-japanese-food.jpg


Kewpie Mayonnaise is the undisputed king of mayonnaise. First made in Japan in 1925 and sold in glass jars this mayo is yellower, richer and more creamy than the standard American or European mayonnaise. Made with rice vinegar, instead of distilled vinegar makes it especially complimentary to Japanese cuisine.
Click to expand...
 
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