Thanks for the shakshuka tip! I'll be making that this weekend.... that looks dee-lish! Looking on t'internet, seems a lot of peeps make with harissa paste which sounds a capitol idea...
State of the Game
- Thread starter Fuglydog53
- Start date
Holy crap. Playing Odyssey is like having an old Commodore 64.
Every time you load something you prey its going to work and wait............ Still waiting..............
Nope.
Every time you load something you prey its going to work and wait............ Still waiting..............
Nope.
Reminds me of this... 1:34 onwards if you just want the McDonalds p^$$ take...
try the turkish cilbir as well - it's delicious. the redish stuff is chilli flakes slowly boiled in butter.
thats food-pron right there...
if you have vegetarian guests, try hummus - that's a chickpea paste with tahini (sesame paste) - you can buy chickpeas ready to use in cans.thats food-pron right there...
this is a recipe for it - btw this channel is great if you like to dig into turkish foodstuffs.
I usually do chick peas in the instant pot (pressure cooker) - nicer than tinned by a mile I reckon...
yes, but to get a smooth texture of the hummus you need to get rid of the peal around those chickpeas - and this can be a bit tedious to do, that is why I use canned chickpeas with those removed already. A can is pretty cheap as well 1.40 AUD here - that is about $1 US and enough for two.I usually do chick peas in the instant pot (pressure cooker) - nicer than tinned by a mile I reckon...
I like as well the sesame taste of tahini and put a little more of that into my hummus - so in the end it doesn't matter that much, that my chickpeas are from a can. the luxury I enjoy with my self-made tahini is using macadamia oil in it - it's a bit expensive, but I like it very much.
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Mmmm, tasty. I spent a late lunch yesterday with a good friend in an award winning Pie and Ale pub tucked away, just off Regent's Street in the heart of London. Blooming fabulous it was too. Pie, mash and gravy, with a good IPA (or three). Food of the gods!pudding has a different meaning in english though - this is more like a flavored custard - a dessert pudding is something like this here
but there are as well hearty puddings like steak and kidney pudding
not to be mixed with steak and kidney pie
(Other gods are available but the scriptures in the Brookes of Brebus are very clear on this subject... by my very subjective reading...)
Well... the response to the latest dev update seems to be overwhelmingly positive! Where's the fun in that?? 
I never had an IPA yet, something to try pretty soon, I guess.
the only problem with that ... if they offer guinness as well, I'm likely to order that.
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Across the board the best food I've had, in terms of quality and consistency has been in Italy. I can happily say that I have never had a meal in Italy that wasn't at least good.
France (well Paris) on the other hand averaged out at 'poor', with the service '[redacted]'.
A well poured Guinness is a delight, I agree.I never had an IPA yet, something to try pretty soon, I guess.
the only problem with that ... if they offer guinness as well, I'm likely to order that.
IPAs can vary a bit, so try a couple, ask the bartender for tasters.
you need to grab a french friend, he or she will show you were to get marvelous food - as a tourist you are likely to not get the best you could get.
Oh rubbish!! You're just misunderstanding Parisian culture.... I believe that being rude, offhand, condescending and at times bordering on offensively dismissive is a mark of respect in Paris....
that's like Berlin in Germany or NYC in the US.Oh rubbish!! You're just misunderstanding Parisian culture.... I believe that being rude, offhand, condescending and at times bordering on offensively dismissive is a mark of respect in Paris....
I'l leave this here
forums.frontier.co.uk
Elite Dangerous: Odyssey Update 6
Greetings Commanders! The time is almost upon us as the day of deployment for Update 6 has arrived. Deployment and Downtime schedule: Servers for both Elite Dangerous Odyssey and Horizons will be offline across all platforms from approximately 13:45 UTC / 14:45 BST today, July 29. Reasons...