I hate...
- Thread starter Yure
- Start date
Ppl are focusing on the garlic too much...yes, grasshoppers with garlic are nice.
It's about "frying" the kale while it's wet that results in lovely kale instead of mushy soggy slop that results from over boiling it.
Yes I have. Its still horrific. Its down there with sprouts and moules.
No. The only thing that needs opening is a bin lid.
Looks like German cooking to me. Make the recipie as complicated as it needs to be to work properly and stop there.
... and don't get me started on the dumplings.
Whatever this thread was about, this is better.
Thoughts and prayers to Germany.
Luckily Kumo Burger can proudly say its 100% kale free in ED so commanders can at least have respite in game.
I can forgive the Germans their use of kale since they cook it with the one true set of base ingredients. Onions, bacon, wine and lard.
Maybe I've been reading too much WH40K but any level of kale is utter heresy. Its probably why I instinctively distrust the Alliance and K.A.L.E. (Kaine And Loony Edmond)
Which edition?
Which Codex?
Lots to choose from.
Oh, wait. Give it a minute and there will be another edition/revised codex out.
God Emperor Brabus decreed it.
In the grim darkness of the near future, there is only KALE
Both lovely...especially when ripped from a low tide rock in Cornwall and bbq'd with white wine and butter. Nom nom nom.
So the general take away from this thread, and very low sample size, is people who play ED don't like kale...wonder if warcraft players don't like carrots and counterstrike players don't like horse. (Both of which are also very tasty)
Do you hate kittens though?
Being that this has turned into a food thread, I'm just going to say this now...
Onions suck in any quantity in any food, especially if they are left solid. People who put them into noodles (pasta if you want to be sophisticated) especially are bad and just ruin something which is already perfectly fine. You don't even taste anything but the onion once it is put in.
I will not accept arguments.
Onions suck in any quantity in any food, especially if they are left solid. People who put them into noodles (pasta if you want to be sophisticated) especially are bad and just ruin something which is already perfectly fine. You don't even taste anything but the onion once it is put in.
I will not accept arguments.
Never tried kale, and now you have compared it to sprouts I never will, thanks for the warning!
Glad I could help.