With the right equipment, I'm sure you both will succeed in this particular endeavour. Humans are known to be tool makers after all.
S
and Ender is quite the TOOL maker.
State of the Game
- Thread starter Fuglydog53
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and Ender is quite the TOOL maker.
Pretty good, I'd guess.
I know that some of the best meals I've eaten were in the French Midi (but then it is the Chablis region) and I have fond memories of discovering Kier, before eating (I'd been on trains all day), causes gale force winds to blow between tables as one negotiated one's way toward the lavatory...
The worst food I've ever eaten was pizza in Tokyo...
A three-way (wrench)?So it seems
Shoulda had the Sushi?
Come to America, Ratty. A land where they took cottage cheese, tinned pineapple, and walnuts and thought to themselves "I know what I'll do with this awful stuff that nobody eats, I'll put it in lime jelly! No wait, that's not disgusting enough. Let's whack in some mayonnaise!"
Grandma's Lime Green Jello Salad Recipe (with Cottage Cheese & Pineapple)
Grandma's Lime Green Jello Salad Recipe (with Cottage Cheese & Pineapple) is a retro recipe that my husband's grandma made for many holiday meals. To continue with the tradition, I make this lime jello salad
homecookingmemories.com
Luckily never seen, or been presented with, that one...Come to America, Ratty. A land where they took cottage cheese, tinned pineapple, and walnuts and thought to themselves "I know what I'll do with this awful stuff that nobody eats, I'll put it in lime jelly! No wait, that's not disgusting enough. Let's whack in some mayonnaise!"
Grandma's Lime Green Jello Salad Recipe (with Cottage Cheese & Pineapple)
Grandma's Lime Green Jello Salad Recipe (with Cottage Cheese & Pineapple) is a retro recipe that my husband's grandma made for many holiday meals. To continue with the tradition, I make this lime jello salad
All of the sushi I had while in Japan was excellent, as was the many varieties of saki...
Being 'entertained' by Japanese businessmen (the high-ranking executives type) is both amazing and excruciating (well, the next morning!) as I was taken to highly respected restaraunts (even with a Geisha for entertainment on 3 occasions) so ate superb food and drank way too much saki.
The pizza was self-inflicted...
I thought you were supposed to be a friend?Come to America, Ratty. A land where they took cottage cheese, tinned pineapple, and walnuts and thought to themselves "I know what I'll do with this awful stuff that nobody eats, I'll put it in lime jelly! No wait, that's not disgusting enough. Let's whack in some mayonnaise!"
Grandma's Lime Green Jello Salad Recipe (with Cottage Cheese & Pineapple)
Grandma's Lime Green Jello Salad Recipe (with Cottage Cheese & Pineapple) is a retro recipe that my husband's grandma made for many holiday meals. To continue with the tradition, I make this lime jello salad
Who's the more tool; the tool or the tool who follows?
I doubt many follow him and if they do its probably with a net and taser.
Tool TAKER, I'll warrant...
I have more accolades than that.
Purveyor of Real Bacon, Explorer of the Void, Disciple of the Disappointed Powerplay Players, Citizen of the SotG
it's cute you think others can follow me.
Ahh, c'mon now. Spread some of that on top of a Japanese pizza, makes for a wonderfully cosmopolitan evening tea!
You're just as well equipped as the horse from earlier, at receiving.
So we can blame you for his move into politics?
I found it very difficult to navigate Tokyo without a local helping (and a compass). Fortunately I had both and we went to a restaurant that I would never have found in a life-time of wondering around (even with a guide book) to have some excellent shasimi.
The consistently best food was in Italy, with Switzerland behind.
Thing is, there is really only kind of Japanese pizza, and that is okonomiyaki. And that's the best things since, well, okonomiyaki. Also, it is one of the most fun way of eating out in Japan: You sit there, make up your own weird-as pancake while your glass of sake and/or beer magically stays full all the time.
Then there is a blank bit, and the next day is a write-off. Totally worth it.
S