State of the Game

commercialization of synthetically grown meat is upon us. no longer a laboratory expensive experiment.

there will no longer be a need to pretend like the random organs nobody wants from a slaughtered animal is food
 
Don't u mean depp fried?

He tried, but depp doesn't seem to get how cooking works.

depp_cooking.jpg
 
I take your word at face value, but I ain't tryin' it...
Och, laddie, ye cannae know what ye are missing!

What's wrong with haggis? People eat most of the rest of the sheep, why get all queasy over the fact haggis is minced sheep internal organs?
I was vegetarian for a few years, until roast chicken and bacon called me back. At the end of the day, the animal has been slaughtered anyway; honour its sacrifice by using it to sustain your own life.

(End of rant)

There was a guy who overindulged in haggis and whiskey one January evening. He got taken to a Burns unit.
 
Lol speaking of which they used to serve those dried red chili's (like in the pic) w/ their gen tso's and i wasn't aware they were supposed to be for flavoring. They're pretty persistently pretty hot btw 🥵.
Once, the wife and I took her mother to Panda Inn in Burlington (before the whole shooting/death incident). The waiters couldn't stop laughing while bringing her pitchers of water after she ate a few of those peppers.
 
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Och, laddie, ye cannae know what ye are missing!

What's wrong with haggis? People eat most of the rest of the sheep, why get all queasy over the fact haggis is minced sheep internal organs?
I was vegetarian for a few years, until roast chicken and bacon called me back. At the end of the day, the animal has been slaughtered anyway; honour its sacrifice by using it to sustain your own life.

(End of rant)

There was a guy who overindulged in haggis and whiskey one January evening. He got taken to a Burns unit.
Sorry, I don't do organs, unless they're of the musical variety...so yes, chitterlings are OK, but all the other organs are right out...
 
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